Anjapar restaurant in PJ

The best part in visiting India is its food, savoury to every bits. And this is the place I will visit whenever I miss Indian food. Anjappar served both vege and non-vege meals, biryanis, chicken, fish and seafoods varieties, naan bread, tosai varieties, parothas, idli and chapaties. 

Serving size is just nice for medium eater, if big eater, need to order bigger size. 

All the food is cooked with fine spices, not to worry, they have not so spicy dishes as well such as butter chicken and soups.

Pricing is slightly higher than most Indian restaurant and mamak' but it worth every penny for the taste.

Overall it is nice and highly recommended place to dine.

 

Anjappar special pepper chicken gravy. Finger licking good for spicy food lover😋

 

Butter chicken with gravy. Yes, this one suits the gentle and supple tounges out there, I mean it's not spicy, hehe 

 

Chicken soup. What? All chicken?? What to do, my eating partner is non seafood lover. If not, I'll be crabbing over there 🦀🦀🦐🐙

 

Kal dosa. It's like home made, a bit thicker and smaller compare to the normal shop made.

 

Soft chapaties. It comes in double same like kal dosa. 

 

Onion uttapam, hubby's favorite